Why lab-grown meat matters: USDA approval and environmental impact
In June of 2023, a release was buried in the cacophony of news stories that the USDA had approved two companies for selling lab-grown meat. This news followed the FDA’s conclusion that lab-grown meat was safe for human consumption. The two companies, GOOD Meat and UPSIDE Foods, have been working on various lab-grown types of meat, including steak, seafood, and pork, but have been given the regulatory go-ahead for Chicken.
The …








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