The food-drug interaction risks your doctor may be missing
As a health care professional, I’ve often observed how one critical aspect of medication safety and efficacy gets overlooked: food-drug interactions.
Every day, we prescribe and dispense powerful medications — but what patients eat alongside those medications can completely alter their effects.
This isn’t just a pharmacy concern. It’s a multidisciplinary issue that deserves greater attention from physicians, pharmacists, and patient educators.
The physician’s role: Asking the right questions
We often do a solid …
