Adopting the DoorDash model to health delivery
I was reading an article in The New York Times entitled, “The Rise of the Virtual Restaurant.” More and more people, particularly in urban settings, are using apps like Uber Eats, Grubhub, and DoorDash to bring fresh, warm food directly to their doorsteps. Mr. Lopez, the virtual restaurant owner featured in the article, had no chairs, no tables, and no menus. His virtual restaurant was actually four restaurants in one that were …
Adopting the DoorDash model to health delivery
